Zhengyang Omutindo ogw’awaggulu pepper red flakes .

Mu nsi yaffe, entungo si ddagala lyokka, kabonero ka buwangwa, kika kya kweyimirizaawo mu nneewulira, kibadde kiyingizibwa nnyo mu mmere y’abantu buli lunaku. Ka kibeere mmere efumbiddwa awaka ku mmeeza y’amaka oba omudaala gw’emmere ku luguudo, entangawuuzi za chili ziri buli wamu. Mu bintu bingi ebiva mu chili, omuddirirwa gwa chili, nga dry king chilli, bulk red pepper flakes, dried red pepper flakes, crushed red pepper flakes, ziwangudde okusiima abaguzi n’obuwoomi bwabwe obw’enjawulo n’okukozesa eby’enjawulo. Tezikoma ku kulonda ddagala, wabula n’omukono ogwa ddyo ogw’abaagalana b’okufumba okulaga obukugu bwabwe mu kufumba n’emmere ey’obuyiiya, n’okufuuka ekintu ekiteetaagisa mu bulamu obwa bulijjo.

 

 

China, ensi eno ey’edda, si kifo kya mpisa kyokka, wabula n’ennyumba ey’okubiri eya Chili. Ebyafaayo by’okusimba entungo wano bisobola okuddirira okutuuka ku bikumi n’ebikumi by’emyaka egiyise. Okuva lwe yayingizibwa mu China mu lulyo lwa Ming olusembayo, entungo esimbye mangu emirandira n’emera ku ttaka lya China n’obulungi bwayo obw’enjawulo. Tekoma ku kugaggawaza buwangwa bwa China obw’emmere, wabula n’okufuuka ekirungo ekitali kya bulijjo mu mmere okwetoloola eggwanga, n’okussaamu amaanyi amapya mu nsi ya China ey’emmere. Ffe 

 ziggibwa mu bifo eby’omutindo ogwa waggulu eby’okusimba entungo mu China, ebisangibwa mu bitundu ebirina embeera y’obudde entuufu n’ettaka eggimu. Bases zino zirina amagezi g’ebyobulimi ag’eggwanga lya China okumala enkumi n’enkumi z’emyaka, era nga zibaddemu enkola y’ebyafaayo ey’entungo okuva mu kwanjula okutuuka ku kumanyisibwa. Buli ntungo eringa omujulizi ow’ebyafaayo, ng’eyogera emboozi ey’obuwangwa ey’edda era egagga, si njiri zokka, wabula n’obusika bw’obuwangwa n’okukung’aanya ebyafaayo. Entangawuuzi zaffe eza chili, oluvannyuma lw’okulima n’obwegendereza n’okukebera, tezikoma ku kukuuma buwoomi bwa chili obw’olubereberye, wabula era zigatta omusingi gw’emmere y’Abachina, okufuuka omutala wakati w’ennono n’omulembe, eggwanga n’ensi yonna.

 

Chinese chilli flakes, n’engeri zaayo ez’enjawulo eza octothermic, erina ekikolwa ekyewuunyisa ku kubugumya ennyogovu eya wakati n’egwa. Mu kiseera eky’obutiti, omuwendo omutuufu ogwa chili gusobola okuyamba omubiri okuziyiza ennyonta, okutumbula entambula y’omusaayi, mu ngeri ennungi okukuuma ebbugumu ly’omubiri, abantu basobole okuwulira ebbugumu okuva munda okudda ebweru mu biseera eby’obutiti. Obuwoowo obw’enjawulo obuli mu ntungo y’Abachina busobola bulungi okusitula okufulumya amalusu n’omubisi gw’omu lubuto, bwe kityo ne kyongera ku njagala y’okulya, okusitula obuwoomi, n’okuggulawo oluggi lw’okunyumirwa emmere ewooma. Mu kiseera kye kimu, era kisobola okuyamba okugaaya emmere, okutumbula okutambula kw’olubuto n’ekyenda, okufuula ebiriisa mu mmere okwanguyirwa okunyiga, n’okukuuma obulamu bw’enkola y’okugaaya emmere. Entungo y’Abachina erimu vitamiini C, vitamiini E n’ebirungo ebirala ebiziyiza obuwuka obuleeta obulwadde, ebirungo bino eby’oButon .de ebiziyiza obuwuka obuleeta obulwadde buno biyamba okulwanyisa okuzimba mu mubiri, okulongoosa obutafaali obuziyiza endwadde, era bwe kityo ne bikuuma obulamu obulungi. Okulya entungo mu kigero okumala ebbanga, si kiyinza kukoma ku kuziyiza bulwadde, naye era kisobola okukuuma omubiri nga muto. Capsaicin mu capsaicin pepper is a natural catalyst, esobola okutumbula metabolism, okwanguya okuvunda n’okwokya amasavu, era erina omulimu omulungi ogw’obuyambi mu kugejja n’okukola omubiri omulungi. Mu kiseera kye kimu, capsaicin asobola n’okulongoosa entambula y’omusaayi, okukendeeza ku bulabe bw’obulwadde bw’emisuwa n’omutima, n’okwongerako omusingo gw’obulamu obulungi.

 

Okulonda chili y’Abachina si kulondawo kuwoomerera kwokka, wabula n’okulonda obusika obukwata ku biseera n’ekifo, okwewaayo eri ebyobulamu, n’okwewaayo okw’amaanyi eri omutindo gw’obulamu. Tukolere wamu, leka obwagazi obumyufu obw’entungo y’Abachina eyaka emmeeza yo, okuzimba layini ennywevu ey’okwekuuma eri obulamu bwo, era ofuyire langi n’amaanyi amangi mu bulamu bwaffe! Twaniriza nnyo abaguzi okututuukirira!