Chili yanyiga-40,000-50,000shu .
Lorem Ipsum Dolor Sit Amet, Omusamize Adipisicing Elit,
Erinnya ly'ekintu . | Chili yanyiga 40,000-50,000shu . |
Okunnyonnyola . | Ekirungo: 100% dried chili . Obuwuuka: 40,000-50,000shu Enkula y’obutundutundu: 0.5-2mm, 1-3mm, 2-4mm, 3-5mm etc Ensigo ezirabika Ebirimu: 50%, 30-40%, Deseed etc Obuwoomi: 11% max . Aflatoxin: ) 5ug/kg . Ochratoxin A: 20ug/kg . Omugatte gw'evvu: 10% Ekibiina: Bulaaya Ekibiina Okuzaala: Ebbugumu lya Micro Wave&Steam Okuzaala . Sudan Emmyufu: Non . Okutereka: Ekifo ekiyonjo ekikalu . Okukakasa: ISO9001, ISO22000, BRC, FDA, Halal Ensibuko: China . |
MOQ . | 1000kg |
Ekisanja ky’okusasula . | T/T, LC, DP, Alibaba Ekiragiro ky'okuwola |
Obusobozi bw’okugaba . | 500mt buli mwezi . |
Engeri y'okupakingamu mu bungi . | Ensawo ya Kraft eriko firimu ya pulasitiika, 25kg/bag |
Omuwendo gw'okutikka . | 15Mt/20'Gp, 25Mt/40'FCL |
Engeri . | typical chili crushed, ensigo ezirimu zisobola okutereezebwa okusinziira ku OEM ekyetaagisa, ekozesebwa nnyo ku mmere, pizza sprinkle, pickling spices, sausages etc mu byombi effumbiro ly’awaka n’emmere. |
Mwaniriziddwa mu epitome y'okutuukirizibwa kw'eby'akawoowo! Nga ekkolero ery’omulembe, twenyumiriza nnyo mu bintu byaffe eby’enjawulo eby’omubisi gw’enjuki, omuli entungo emmyufu eyamenyeka, pawuda wa chili, chili enkalu, chili slices, n’amafuta ga chili. Ejjinja ery’oku nsonda mu buwanguzi bwaffe liri mu kufuna satifikeeti ya EU ey’ekitiibwa, obujulizi ku kwewaayo kwaffe okutasalako okutuusa ebintu eby’omutindo ogw’oku ntikko, eby’omutindo.
Okukung'aanya kwaffe okw'eby'akawoowo si kulonda kwokka; Luno lugendo lwa kufumba nga lulindiridde okunoonyezebwa. Oba weegomba obuvumu obw’amaanyi g’entungo emmyufu efuukuuse ku pizza yo, obugagga bw’akawoowo ka chili mu marinades zo, ebbugumu ery’omutima ery’omubisi gw’enjuki omukalu mu situloberi, oba okufuyira akawoowo n’amafuta ga chili mu stir-fries, ebiweebwayo byaffe bikola ku buli palate n’engeri y’okufumba.
Obumanyirivu mu by’okukola ebintu bingi (versatility) bwe bumu. Entungo emmyufu gye tunyiganyiga eyongera okukwatako ku pasta, ate butto wa chili ayongera ku buwoomi bwa ssupu ne ssoosi. Omubisi gw’enjuki omukalu gusitula obugumu bw’emmere y’ennyama, ate amafuta ga chili galeeta ekigwo eky’omuliro mu bitonde ebiva mu Asia. Okuva ku ffumbiro ly’awaka okutuuka ku bifo eby’ekikugu, ebintu byaffe biwa abafumbi amaanyi n’abafumbi b’awaka okunoonyereza ku nsi y’obuwoomi.
Okusukka ku kufumba kwabwe, ebintu byaffe biddamu okunnyonnyola obumanyirivu bw’eby’akawoowo. Zitegeeza okwewaayo eri obutuufu, obuwoomi, n’omutindo ogusukka ensalo. Olukusa lwa EU lunyweza okwewaayo kwaffe okutuukiriza n’okusukka omutindo ogw’awaggulu, okukakasa nti buli kintu ekirina erinnya lyaffe kisuubizo kya kukola bulungi.
kwatagana ne Xuri .
Enkola y’okugaba ebintu mu ngeri ya vertikal .
Obutafaananako bikozesebwa bingi eby’akawoowo abeesigama ku butale bw’abantu ab’okusatu, emmere ya Xuri ekuuma ennimiro zaayo ez’okulima ezeewaddeyo. Okugatta kuno okw’ennyiriri (vertical integration) kukakasa nti enkola y’okufulumya etandika n’okulonda ensigo ez’ekika ekya waggulu n’okuddukanya eby’obulimi mu ngeri enkakali.
Obukugu mu kukola ennyo .
Kkampuni eno eyatandikibwawo mu 1996, erina obumanyirivu obw’enjawulo obw’emyaka kumpi 30 mu mulimu gw’okukola emirimu egy’amaanyi mu Chili. Obusika buno obw’edda busobozesezza emmere ya Xuri okutuukiriza obukodyo bwayo obw’okukola ebintu n’okuzimba okutegeera okw’omukwano ku bipimo by’omutindo gw’ensi yonna.
Ebizibu ebituukira ddala ku kulongoosa .
Emmere ya Xuri yeeyawula okuyita mu bintu ebinene era ebikola ebintu bingi ebisukka wala eby’akaloosa ebikulu. Okuva ku Specialized Gochugaru ku katale k’e Korea ne paprika omuwoomu okugenda e Bulaaya okutuuka ku mafuta g’ensigo za chili n’emmere ey’akawoowo ey’obuyiiya.
Okukakasa omutindo ogw'omulembe .
Nga balina enkola ey’okwolesebwa n’okubeerawo kw’ensi yonna okunywevu, Xuri Food eyingidde bulungi mu butale obw’omulembe omuli Japan, Korea, Germany, USA, ne Australia. Kampuni ekozesa tekinologiya ow’omulembe ow’okulongoosa okukuuma amafuta agawunya n’ebirungo eby’obutonde ebitangalijja eby’omubisi gw’enjuki.
Amawulire agakwata ku nsonga eno
Tuli beetegefu okuleeta obumanyirivu obusinga obulongoofu, obutebenkevu, era obuwooma mu ffumbiro lyo. Ebintu byaffe eby’enjawulo bigazi, nga bibikka buli kimu okuva ku butto wa chili obuwoomerera ennyo n’ebikuta bya chili okutuuka ku butto wa paprika omuwoomu omugonvu, ebikuta bya chili byonna, n’amafuta g’ensigo za chili agawunya .
